Organic Wild RiceThis Organic Wild Rice is grown and processed on a small family farm outside of Mt. Angel, Oregon.
Wild rice is an aquatic grass seed in the cereal grain family and is one of the most nutritious whole grains available. Its properties are much like oats and wheat. It is high in protein and low in fat.
With it's smoky, nut-like flavor and chewy texture, wild rice is delicious in stuffing, as a side dish, or featured as a cold salad mixed with cranberries, nuts, feta cheese and other grains.
Cooking Instructions1 part wild rice and 3-4 parts liquid. Bring water to a boil, add wild rice and cook for 35 to 40 minutes or until texture is soft, not squishy. Drain off excess water. Use plenty of water. Unlike regular rice you don’t want to cook the water out.
IngredientsOrganic Wild Rice
All Re-Up products are available at our storefront in Oakland. You are encouraged to bring your own containers to refill – you will pay by weight, ensuring that you only pay for what you fill up with. We also have a wide array of containers for sale in-store with pumps, sprayers, and other accessories necessary for dispensing the products :)