Vejibag was founded by a farmer with the goal to preserve the freshness of her veggies from harvest to market without the use of plastic and chemicals. By blending the age-old idea of preserving moisture loving vegetables in a cool, damp environment, with the magic of organic cotton, Sally Erickson created a simple solution that keeps your veggies fresher longer and dramatically reduces food waste. Made with 100% organic cotton from the Texas Organic Cotton Marketing Coop, one of the few certified organic cotton farms in the USA, Vejibags are sewn and grown in the USA. And, their innovative circular production process, allows all their fabric waste to be collected, processed, and used again, reducing their internal waste while they help you to reduce yours. 

DISTANCE FROM RE-UP: 2,791 MILES

WOMAN-OWNED;