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Non-blanched Organic Almonds are dry-roasted in small batches and then diced to medium size.
Almonds are considered an excellent source of vitamin E, magnesium, and fiber, and a good source of riboflavin, phosphorus, and copper. It’s high in monounsaturated fats, calcium, potassium, iron and manganese, and also provides dietary protein.
Aside from grinding into almond butter, this stock is great as a topping for ice cream or salads, and as an ingredient in cakes, cookies, chocolate...or in stir-fries, casseroles, or stuffings.